Giacomo Santomauro, of the San Giuseppe Salami Company in Elon, North Carolina. Giacomo creates these authentic Italian products using the same generations-old family recipes that his grandfather used at his Brooklyn Pork Market for 45 years. Giacomo cures our salamis with Celery Powder
No BHT, BHA, or MSG is added. 6 oz.
Made in Elon, NC